McDonald’s Filet-O-Fish® Price, Nutrition, Allergen

Filet-O-Fish®

Price-$4.59

Try our delicious Filet-O-Fish sandwich, a favorite from McDonald’s! This sandwich features a crispy fish patty made from wild-caught Alaskan Pollock. It’s topped with smooth American cheese and creamy McDonald’s tartar sauce, all nestled inside a soft, steamed bun.

Our fish comes from fisheries that are managed responsibly, so you can feel good about your choice. Want to know more about the fish in our Filet-O-Fish? Check out our FAQ page for all the details.

Each Filet-O-Fish sandwich has 390 calories. You can enjoy it on its own, or pair it with our famous World Famous Fries® and a McDonald’s drink for a complete meal.

Order yours today using the McDonald’s app with Mobile Order & Pay for pickup or McDelivery®. Plus, earn points with MyMcDonald’s Rewards on every order and use them to get a free Filet-O-Fish!

Check Full McDonald’s Menu with Prices

  • Fish Filet Patty
  • Regular Bun
  • Tartar Sauce
  • Pasteurized Process American Cheese Half Slice
NutrientAmountDaily Value %
Calories390 Cal
Protein16g
Total Carbs39g14%
Total Fat19g24%
Saturated Fat4g19%
Trans Fat0g
Cholesterol30mg10%
Dietary Fiber2g5%
Total Sugars5g
Added Sugars4g7%
Vitamin D0mcg0%
Calcium60mg4%
Iron2mg10%
Potassium290mg6%
Sodium580mg25%

Here’s a breakdown of the allergens and ingredients found in our Filet-O-Fish sandwich:

Fish Filet Patty

  • Ingredients: Pollock fish, water, vegetable oil (canola, corn, soybean, hydrogenated soybean), wheat flour, modified food starch, and less than 2% of yellow corn flour, bleached wheat flour, salt, whey (milk), dextrose, dried yeast, sugar, cellulose gum, paprika, and turmeric extract (for color), natural flavors.
  • Contains: Fish (pollock), wheat, milk.

Regular Bun

  • Ingredients: Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, yeast, soybean oil, and less than 2% of salt, wheat gluten, potato flour, vinegar, dextrose, corn starch, modified food starch, vegetable proteins (pea, potato, rice, and/or faba bean), sunflower and/or canola oil, maltodextrin, natural flavors, and possibly dough conditioners (DATEM, ascorbic acid, mono, and diglycerides, enzymes).
  • Contains: Wheat.
  • May Contain: Sesame.

Tartar Sauce

  • Ingredients: Soybean oil, pickle relish (diced pickles, vinegar, salt, capers, xanthan gum, potassium sorbate [preservative], calcium chloride, spice extractives, polysorbate 80), egg yolks, water, onions, distilled vinegar, sugar, spices, salt, xanthan gum, potassium sorbate (preservative), parsley.
  • Contains: Egg.

Pasteurized Process American Cheese (Half Slice)

  • Ingredients: Milk, cream, water, sodium citrate, salt, cheese cultures, citric acid, enzymes, soy lecithin, and color added.
  • Contains: Milk, soy.

If you have allergies or dietary restrictions, please check these details carefully before enjoying your Filet-O-Fish sandwich!

You should also check: McDonald’s Deluxe McCrispy™ Price

In conclusion, McDonald’s Filet-O-Fish® is a tasty choice for anyone who loves a crispy, fish sandwich. With its wild-caught Alaskan Pollock, creamy tartar sauce, and melty American cheese, it offers a satisfying meal. Whether you’re grabbing it as a quick bite or adding it to a larger meal, it’s a delicious and convenient option to enjoy anytime.

FAQs

Yes, you can customize your Filet-O-Fish® by asking for additional toppings or removing ingredients. You can request extra tartar sauce, add lettuce, or make other modifications to suit your taste.

Yes, the Filet-O-Fish® sandwich is available throughout the day at most McDonald’s locations. However, availability may vary by location and time.

McDonald’s does not have a specific “healthier” version at this time. However, you can make healthier choices by ordering it without cheese or tartar sauce, or by pairing it with a side salad instead of fries.

Yes, this is a kid-friendly option that many children enjoy. It’s a great way for kids to try fish in a familiar sandwich format.

To reheat, place it in an oven at 350°F (175°C) for about 10-15 minutes to keep the fish crispy. Avoid using a microwave as it can make the fish soggy.

This is typically available outside of breakfast hours. McDonald’s serves breakfast items in the morning, and regular menu items, including the Filet-O-Fish®, are available after breakfast ends.

This contains natural flavors as mentioned in its ingredients list. McDonald’s focuses on using quality ingredients to enhance the taste of their products.

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